Gelato #33

$4.33

per 1 g

1g

1/2oz

1oz

Gelato #33 🍦🔥 – A Sweet Slice of Heaven!

Get ready to indulge in Gelato #33, a hybrid strain that’s as creamy, smooth, and full of flavor as its name suggests. Born from the delicious Sunset Sherbert and the iconic Thin Mint GSC, this strain is a dessert-lover’s dream with a twist of fun, energizing effects.

Expect a sweet, minty, and citrusy flavor profile with creamy undertones that’ll make your taste buds do a happy dance. The high starts with an uplifting, euphoric buzz, sparking creativity and social energy, before easing into a relaxed, full-body chill. Perfect for a day out with friends or a laid-back evening, Gelato #33 offers the best of both worlds—flavor and relaxation.

For a fun, flavorful, and blissful ride, Gelato #33 is your go-to strain! 🍦💨✨

THC/A

32.02%

Gelato is a cross between and , named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.

The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named , , and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: (Bacio Gelato), Gelato #43 (), (Mochi Gelato), and Gelato #49 (). Per Sherbinskis, the #33 phenotype is no longer in cultivation.

Gelato is a cross between and , named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California's Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.

The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named , , and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: (Bacio Gelato), Gelato #43 (), (Mochi Gelato), and Gelato #49 (). Per Sherbinskis, the #33 phenotype is no longer in cultivation.